Fruit Popsicles

Cool off in the summer time with the fruity ice pops!

What you'll need

  • Sharp knife

  • Cutting board

  • Measuring cups

  • Paper cups

  • Craft sticks or plastic spoons

  • Blender

  • four 7-oz plastic cups

  • four craft sticks or plastic spoons

Ingredients, Serves 4

  • 2 cups Strawberries stemmed, halved or 3 cups Kiwi chopped or 3 cups Cantaloupe chopped

  • 1 cup Orange Juice 100%

Directions

  1. Place fruit and orange juice in a blender container. Put lid on tightly. Blend until smooth.

  2. Pour mixture into four paper cups. Place cups in freezer until partially frozen, about 1 hour.

  3. Place craft sticks or plastic spoons in center of cups. Place in the freezer for 3 hours or until firm. To serve, peel away paper cup or run paper cup under warm water to loosen the fruit pop.

Previous

Fattoush

Next

Fruit Tarts